Texas Roadhouse Strawberry Margarita Recipe

A refreshing frozen strawberry margarita made with tequila, triple sec, and limeade concentrate. This easy copycat recipe delivers the same sweet, tangy, and smooth flavor as the restaurant favorite in just minutes.

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Prep Time 5

Cook Time 0

Total Time 5

Servings: 4

Course: Drinks

Cuisine: American, Mexican

Calories: 159

Ingredients Equipment Method Notes

Ingredients

6 oz Tequila Use 100% agave for best taste

2 oz Triple sec Orange liqueur

16 oz Frozen strawberries For texture and flavor

4 oz Frozen limeade concentrate Adds tanginess

1 tbsp Sugar Optional, adjust to taste

As needed — Kosher or sea salt For glass rim

Equipment

Blender For mixing ingredients
Measuring cup/jigger For accurate measurements
Margarita Glasses For serving
Small plate For salt rim

Method

Prepare the glass

Rub a lime wedge around the rim of each glass and dip into salt.

Add ingredients to blender

Combine tequila, triple sec, frozen strawberries, limeade concentrate, and sugar.

Blend until smooth

Blend until the mixture is thick and slushy with no chunks.

Adjust consistency

If too thick, add a little water or ice and blend again.

Serve immediately

Pour into prepared glasses and enjoy chilled.

Notes

Use frozen strawberries for the best texture.
Always choose tequila labeled 100% agave for better flavor.
Adjust sugar depending on the sweetness preference.
You can make a non-alcoholic version by skipping tequila and triple sec.
Serve immediately for the best taste and consistency.